Cook along with Chef Danielle as she shares some of her favorite recipes. You get to cook along with her step by step in this virtual cooking class from her kitchen to yours.
Chicken Parmesan served with Spaghetti Broccoli&Carrots
INGREDIENT LIST
CHICKEN CUTLET SLICED THIN SEASONED 1 DAY BEFORE
BREAD CRUMBS
TOMATO SAUCE OF YOU CHOICE
OREGANO BASIL
SALT
FRESH PARSLEY
VEGETABLE OIL
SPAGHETTI OF YOUR CHOICE
FRESH BROCCOLI
FRESH CARROTS